That's us - Family Eberl & Embacher
The Hotel Glockenstuhl was opened on 15th October 1982 and has been run by our family ever since. For us it is a home full of memories and wonderful moments with family, friends and our guests. Down-to-earth and warm - that's who we are and this is also reflected in the atmosphere at the Glockenstuhl. Family and friends are our top priority. Many of our guests also count themselves among them which is why they call the Glockenstuhl their second home.
What makes us special? We make a lot of time for each other at work and in our free time. We have developed a little ritual: every day we take a short break at 10:00 a.m. and have breakfast together. In addition, we always plan a holiday together with the whole family in the off-season.
Do you appreciate a warm and familiar atmosphere? Then we look forward to welcoming you to the Hotel Glockenstuhl in Westendorf and getting to know you soon!
Our family = Our team
Anna Maria
My nickname:
Annemarie, Chefin, Sam
At the Glockenstuhl since:
1983
Me in 3 words:
Cordial, cheerful, open
What I always wanted to be:
Infant nurse
My job at the Glockenstuhl:
Chefin, cook, waitress
My favourite food at the Glockenstuhl:
Spinach dumplings, Wiener Schnitzel
You have to see this in our region:
The Glockenstuhl
Christian
My nickname:
Glockinger, Chef
At the Glockenstuhl since:
1987
Me in 3 words:
responsible, impulsiv, athletic
What I always wanted to be:
Farmer, mechanic
My job at the Glockenstuhl:
Chef
My favourite food at the Glockenstuhl:
Wiener Schnitzel of pork
You have to see this in our region:
Hahnenkamm, Hintersteiner lake, golf courses, adventure worlds
Erich
My nickname:
Ärtschi
At the Glockenstuhl since:
My birth
Me in 3 words:
Patient, calm, honest
What I always wanted to be:
180 cm tall
My job at the Glockenstuhl:
Junior chef, receptionist
My favourite food at the Glockenstuhl:
Pressknödel salad, tofu in curry sauce, Focaccia
You have to see this in our region:
Windau valley
Christof
My nickname:
Stoffi, Wiascht Stoffä
At the Glockenstuhl since:
Summer 2018
Me in 3 words:
Humorous, ambitious, loyal
What I always wanted to be:
Many things
My job at the Glockenstuhl:
Active support in all areas
My favourite food in the Glockenstuhl:
Tagliata, Pressknödel, Cordon Bleu
You have to see this in our region:
Mountain theme parks, golf courses in the region
Lisa
My nickname:
Mouse (Dad calls me that)
At the Glockenstuhl since:
September 1991
Me in 3 Words:
Positiv, accurate, humorous
What I always wanted to be:
Cook, artist
My job at the Glockenstuhl:
Juniorchefin, cook, marketing
My favourite food at the Glockenstuhl:
Holzknechtkrapfen, Pressknödel, Spinach dumplings
You have to see this in our region:
Leisurely: Hike Windautal - Straubing
Challenging: 3-lake hike Kelchsau
Family: Filzalmsee Brixen im Thale
Maximilian
My nickname:
Milian, Maxi
At the Glockenstuhl since:
July 2022
Me in 3 words:
Lively, stubborn, talkative
What I always wanted to be:
We will see about that
My job at the Glockenstuhl:
Sun shine, entertainer
My favourite food at the Glockenstuhl:
All sorts of dumplings and Spaghetti Bolognese
You have to see this in our region:
Swimming pool at the Glockenstuhl and the forest playground in Westendorf
Sabrina
My nickname:
Sabrina
At the Glockenstuhl since:
Summer 2020
Me in 3 words:
Funny, straight-forward, cosy
What I always wanted to be:
Sales assistant in a fashion shop
My job at the Glockenstuhl:
Head waitress
My favourite food at the Glockenstuhl:
Mascarpone cream, all fish dishes, filet of pork in mustard crust
You have to see this in our region:
Hohe Salve, Windautal, Käsealm Straubing
Tanja
My nickname:
Tanex
At the Glockenstuhl since:
December 1997
Me in 3 words:
Loud, creative, helpful
What I always wanted to be:
Kindergarten aunt
My job in the Glockenstuhl:
Inventory
My favourite food at the Glockenstuhl:
Everything
You have to see this in our region:
The amazing view from the Hohe Salve
Martina
My nick name:
Martina
At the Glockenstuhl since:
2003
Me in 3 words:
Sarcastic, mum, enthusiastic
What I always wanted to be:
Interpreter
My job in the Glockenstuhl:
Receptionist
My favourite food at the Glockenstuhl:
Venison roast
You have to see this in our region:
Hohe Salve, Windau valley, Wildalm lakes in Kelchsau
Nedeljko
My nickname:
Nedo
At the Glockenstuhl since:
December 2021
Me in 3 words:
Simple, responsible, reliable
What I always wanted to be:
Police officer
My job in the Glockenstuhl:
Dish washer and janitor
My favourite food at the Glockenstuhl:
Lamb dishes
You have to see this in our region:
Lakes, landscape and architecture
Zorica
My nickname:
Zoci
At the Glockenstuhl since:
July 2020
Me in 3 words:
social, talkative, diligent
What I always wanted to be:
Hairdresser
My job at the Glockenstuhl:
Chambermaid
My favourite food at the Glockenstuhl:
Spaghetti Bolognese
You have to see this in our region:
The beautiful nature, mountain lakes, golf courses